Latest aquisition...

The first of two new cookbooks on the way from Amazon.  I've decided I'm going 'French' this fall and winter.

I bought my first cookbook in high school from my mom's Doubleday book club.  "Mastering the Art of French Cooking", of course.  I'm adding a couple more contemporary views on French cooking.

I also have Anthony Bourdain's "Les Halles" cookbook on order.