Thursday, May 10, 2012

Fava Beans

I seem to always fail at finding Fava Beans at the Italian market near me so this year I decided to grow my own.

Fava beans have a very mild tasted.  They can be boiled, sauteed, or blended into a dip...and much more.

What I really like about them is the foliage.  It's very 'artistic'.  I don't know if it comes through well. They don't like warm weather so I'm hoping they fruit out before the heat sets in.

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